Omapodi
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Omapodi:
Bengal gram flour – 3cups
Rice flour – 1/2 cup
Oil – for deep frying
Salt – as required
Omam poo – 2 or 3 pieces
Or Omam – 1/2 tsp
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So many years I have been watching your cooking on the Jaya TV. I used to follow your recipe books too. Now you tube video is the best. Since I am your subscriber I can watch your videos any time & cook the recipes. Thanks mam.
Thanks for ur tips mam the same doubt I had but u cleared
My son’s favorite snack, madam
Super. Thaks for the tips
Thank you medam
Thanks Madam.Excellent.
Made omapodi today. Came out well
I love your cooking. I have the book’s also. My husband likes this omapodi. I do always . Lovely dish mam. Tku
Short and sweet you Explained the omapoti Thanks for sharing All the Best
Thank you
Very neat explanation..thank you mam
Thanku Mam. Enga Amma Ida frequentaa pannuvaanga, Naanum try panren. ????
First comment
Awesome mam.. I grasped lot of things from your video with ur detailed explanation its adds credit…
Thank u mam,I miss your smiling face
Will be seeing shortly.
This is the first time I hearing about omapoo .I normally use omam
This is the traditional way we follow.
Easy and tasty Omapodi . Very nice. Thank you so much Mam.
Super amma.unga snacks easya irku try panrom Amma..
Parupu podi super mam
Tankyou mam….